Baked Eggs in Terracotta Pots

By Chris Dips on July 18, 2016

1 person per serving

Ingredients:

• 1 Chris’ Heritage Terracotta Pot
• 2 Eggs
• Skim Milk
• Tasty Cheese (shredded)
• Fresh Chives
• Salt & Pepper
• Cooking Spray

Method:

• Whisk two eggs and 1/8 of a cup of skim milk until well combined
• Add a pinch of salt and pepper to taste
• Spray your terracotta pot with cooking spray to grease
• Preheat oven to 180 degrees (fan-forced)
• Add egg mixture to pot and garnish generously with fresh chives and tasty cheese
• Bake for 15 minutes until top is golden brown (bake for 20 mins if you prefer hard eggs)